
Ready-to-eat corn on the cob
Store: At room temperature.
Formats:
· 2 Cobs/pack.
· 3 Cobs/pack.
· Easy Eat (4 mini-cobs).
Energy: 466 kJ/109 kcal.
Fats: 2,8 g. of which 0,7 g. are saturated
Carbohydrates: 15 g. of which 7 g. are sugar
Protein: 3,2 g.
Salt: 0,04 g.
MOST IMPORTANT NUTRITIONAL DECLARATIONS
- Low in saturated fat. A lower consumption of saturated fats contributes to maintenance of normal levels of blood cholesterol.
Source of fiber. - Low in salt. A lower consumption of sodium helps to maintain normal blood pressure.
- No added sugars.
PREPARATION